Shan Chana Masala Mix is easy to cook and hard to resist. This is a delicious mix to make punjabi style mild chickpeas curry. Just need chickpeas / chana / chholay, onion, and ghee. Simply follow the easy to cook recipe provided on the back of the box for a mouth-watering dish that the whole family will enjoy. Garnish with chopped green chillis and lemon juice. Serve with puris, parathas and naans.
Its so easy! To cook an authentic Indian-tasting curry.
A blend of hand picked A graded Indian spices and herbs pounded together to produce tasty and finest spice for your home cooked meat curry.
You can use this to cook for Fish gravy
Fennel Seeds Powder has sweet liquorice flavour and an appealing aroma liquorice like flavour and are popular in asian cooking. Fennel seeds Powder are an everyday essential in Indian cuisine and make an excellent breath freshener after Indian meals.
Mostly used for tempering the various dals like Dal fry, Dal Tadka, Dal Makhani and Rice dishes like biryani, pulav and jeera rice. Tempering cumin seeds in salads, soups, curries and gravies provides a culinary bliss.