Properties:Vicenzi Grisbi Lemon Cream Biscuits.
• A pastry of delicious cream enclosed in a casket of crumbly short pastry.
• Tasty ingredients (the eggs in our Grisbì come from barn eggs) and flavours that envelop the palate, dedicated to those who cannot resist the sin of gluttony, a precious moment of satisfaction full of sweet pleasure.
• Grisbì by Matilde Vicenzi is much more than a biscuit: it is a small jewel of patisserie perfect to enjoy a delicious break alone or in good company.
• A range that satisfies all occasions: the classic Double Chocolate, the Hazelnut cream superb filled cookies and the white shortbread with the Italian lemon cream.
• Excellent cookies filled with a velvety cream, tribute to the Italian Pastry tradition with a woman’s touch.
Ingredients:Wheat flour, sugar, salt, whole milk powder, lemon juice from concentrate, glucose syrup, natural flavourings.
Direction:Avoid direct sunlight, high temperatures, and humidity.