Subtotal: ฿65.00
Description
Also called flattened, pressed and flaked rice, poha (the ingredient) is made by parboiling rice and then rolling, flattening and drying them to convert into flakes. Depending on the pressure used in the flattening process, they turn out to be either thick or thin.
Additional information
Weight | 0.5 kg |
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Dimensions | 10 × 5 × 5 cm |
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